Be it your anniversary or birthday a cake is a must. Decorative cake works even better. If you love baking cakes at your home, then you probably know about cake decorator bags. Bakers use this bag to give your cake a splendid look.
What are cake decorator bags?
A cake decorator bag, also known as a pastry bag, is a cone-shaped bag. They come in the form of cloth, plastic, or paper. Not only cakes, but they can be quite useful for doughnuts, cupcakes, etc. Some bags are reusable, while you can throw away others after use.
Types of Cake decorator bags
There are various types of cake decorator bags. Each one has its advantages and disadvantages. They are as follows:
- Weegie Pastry piping bags- These bags come from high-quality material. With piping bags, you don’t have to worry about bursting them when in use. They are more substantial and reliable than any other bag. Refilling is easy in this type of bag. One of their exceptional advantages is flexibility and a non-slippery grip.
- Silicone pastry bags- When you are baking a king-sized cake, you would require larger pastry bags. Silicone bags have a higher volume than most bags. They can be pretty useful while making large orders. Thick and powerful in quality, these bags cost lesser and work longer.
- Disposable pastry bags- For one-time baking, disposable bags are your best option. Any other, in this situation, will only damage the fillings. You can throw them in the bin once your cake is ready. They do not require washing due to one-time use and low-quality plastic.
If you are a regular baker, reusable bags can come in handy. After one use, you can wash them and use them again. A good quality bag can last for a year. They are cost-effective and have lesser chances of bursting.
Cake decorator bags can have various uses. It depends on the nature of your work. For a regular baker, reusable bags are an efficient option. On the other hand, for baking once in a while, disposable bags are the best.